Little Blossom · Organic snacks
Organic baby puffs, cereal and snacks for little ones 9 months+, 100% natural, no added sugar, salt or preservatives. Halal certified and gluten free.
Why parents love it
Melt-in-the-mouth textures that are easy for little hands to hold, and gentle enough for babies just starting solids.
Wholesome first snacks and gentle on tiny tummies
Morning routine
Breakfast ideas and recipes from the Little Blossom kitchen.
Making breakfast is simple with our organic brown rice cereals. Mix 2 tbsp of cereal with 8 tbsp of warm water or milk, stir well, and you are all set. Add more or less water to get the consistency your little one likes.
Something we see most mamas do: pairing our puffs with milk to turn them into a breakfast cereal. It is so simple to do, yet so delicious and nutritious.
Have a little extra time? Mix everything in one bowl and bake. Batch make them and keep them in the fridge for up to five days, or freeze them for longer.
Read the recipeWe Blossom
Recipes, routines and parent stories from the Little Blossom community.
Baker, co-founder of Wild Granola and fitness trainer. Li Tying talks about what she and her husband have learned since becoming parents.
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Layers of yoghurt, fruit and puffs. A cool snack for a hot afternoon, and it takes minutes to put together.
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Stir it together the night before and breakfast is ready when your little one wakes up. Soft, mildly sweet and easy on small spoons.
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Sweet potato and banana stirred through warm cereal. Filling, naturally sweet, and full of the slow carbohydrates a busy morning needs.
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Pumpkin brings vitamins and soluble fibre to the bowl. A gentle combination for little ones who are still getting used to texture.
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Cheese makes the spinach disappear. An easy way to get greens into a bowl that comes back empty.
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